Easter opening hours.

The 1/04 our restaurant will be closed. We will be open on the 2/04.

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The chef of the Fiorentina restaurant, Robert Koczawra, begins his apprenticeship at the Catalan El Celler de Can Roca!

The chef of the Fiorentina restaurant, Robert Koczawra, begins his apprenticeship at the Catalan El Celler de Can Roca, which has been awarded three Michelin stars, today. We are very proud!

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