In our menu you will find dishes based on fresh, unprocessed, preservative-free local ingredients. These dishes are served in modern arrangements, subtle combinations of flavours. The dishes are prepared with the utmost care, with full attention to detail and ingredients served in several ways during one culinary experience.

One of our specialties is seasoned beef, prepared on a charcoal grill. We serve a unique Florentine steak, and the secret of Bistecca alla fiorentina is in its quality and the unique way of cutting the meat.

We rely on the best local ingredients. Our menu changes with the arrival of the seasons – we love Polish products – the highest quality, seasoned products, from which we can extract the essence of their flavours. The menu is based on fresh, unprocessed products, without preservatives, colorants and enhancers.

Check out our guest reviews:    

2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010

Michelin Guide – Bib Gourmand Award for restaurant Fiorentina

2020

Michelin Awards for restaurants: Bianca, La Campana and Kogel Mogel
Gault & Millau Awards for restaurants: Szara Gęś, Kogel Mogel, La Campana and Fiorentina

2019

Michelin Awards for restaurants: Bianca, La Campana and Kogel Mogel
Gault & Millau Awards for restaurants: Kogel Mogel and La Campana

2018

Michelin Awards for restaurants: Bianca, Kogel Mogel and La Campana
Gault & Millau Award for restaurant Kogel Mogel

2017

Michelin Awards for restaurants: Bianca, La Campana and Kogel Mogel

2016

Michelin Awards for restaurants: Bianca, La Campana and Kogel Mogel

2015

Michelin Awards for restaurants: La Campana and Kogel Mogel

2014

Michelin Awards for restaurants: La Campana and Kogel Mogel

2013

Michelin Award for La Campana

2012

Michelin Award for La Campana

2011

Michelin Award for La Campana

2010

Check out our guest reviews:    

Fiorentina connects people with passion. Our team is made up of energetic, creative and young people working towards a common goal – the satisfaction of guests visiting our restaurant.

Booking a table

Booking a table is very easy. Call us on (+48) 12 426 46 08 or +48 533 086 066, Monday to Sunday, between 9.00 am and 10.00 pm, or use the form below.

Online booking can be made not later than 24 hours before the time of the reservation. Fill in the form and we will contact you as soon as possible.

What we propose

For our guests, we organise:

  • special occasion parties
  • corporate and social events
  • festive events
  • business meetings (including the option of an exclusive booking of the entire restaurant)
  • wine-tasting dinners paired with professional wine training suited to guests’ expectations

Find out more

Book a table
Contact Details